Spaghetti & Meatballs

Spaghetti & Meatballs

Our mini meatballs are made with only the finest British beef mince, and have a soft, melt-in-the-mouth texture, which is perfect for little ones who are learning to chew. These flavour-packed meatballs are served on short spaghetti, so they’re easy to eat, with a tasty tomato sauce. This is Hillary's eldest son Monty's absolute favourite meal. He has been known to demolish a plateful in minutes…and was very specific about the recipe!

  • 100% natural ingredients
  • Low in salt and no added sugar, additives or preservatives
  • 2 of 5 a day
  • Source of protein
  • British Beef

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Tomato Sauce (74%): Water, crushed tomato (15%), chopped tomato (18%), carrot (6%), tomato purée, onion (4.5%), red pepper (2%), vegetable stock (carrot, spinach, beetroot), cornflour, basil, rapeseed oil, garlic purée, oregano, black pepper. British beef meatballs (14%): Minced British beef (80%), potato starch, WHEAT flour (contains calcium, iron, vitamin B3, vitamin B1), red pepper, basil, water, salt, yeast, black pepper, oregano, dried onion, dried garlic. Cooked short cut spaghetti pasta (12%): Durum WHEAT semolina, water. For allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS.


393KJ 94Kcal
View full nutrition info
TYPICAL VALUES(per 100g) TOTAL VALUES(per 200g serving)
Energy 393KJ / 94Kcal 786KJ / 188Kcal
Fat 3.1g 6.2g
- Of which saturates 1.0g 2g
Carbohydrates 12.1g 24.2
- Of which sugars 3.1g 6.2g
Fibre 1.5g 3g
Protein 3.6g 7.2g
Salt 0.08g 0.16g
Did you know?

Red Pepper

Did you know that red peppers are high in Vitamin C? Just one pepper contains more than 3 x your minimum daily intake! As well as being a powerful antioxidant, vitamin C helps iron to be absorbed by the body, keeping your little one's blood healthy.

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