Spaghetti & Meatballs
Our mini meatballs are made with only the finest British beef mince, and have a soft, melt-in-the-mouth texture, which is perfect for little ones who are learning to chew. These flavour-packed meatballs are served on short spaghetti, so they're easy to eat, with a tasty tomato sauce. This is Hillary's eldest son Monty's absolute favourite meal. He has been known to demolish a plateful in minutes and was very specific about the recipe!
- 100% natural ingredients
- Low in salt and no added sugar, additives or preservatives
- 1 of 5 a day
- Source of protein
- British Beef
Tomato sauce (64%): Water, tomato (28%), onion (7%), carrot (7%), leek, tomato purée, yeast extract, rapeseed oil, vegetable stock (carrot, potato starch, onion, yeast extract, rice flour, tomato, garlic, spinach, rapeseed oil, white pepper), basil, cornflour, garlic purée, smoked paprika, thyme, bay leaf, black pepper. Spaghetti (22%) (Durum wheat). British beef meatballs (14%): Minced British beef (80%), potato starch, wheat flour (contains calcium, iron, vitamin B3, vitamin B1), red pepper, basil, black pepper, oregano, salt, onion powder, yeast, garlic powder.
For allergens, including cereals containing gluten, see ingredients in bold.
Nutrition per serving
|TYPICAL VALUES(per 100g)||TOTAL VALUES(per 200g serving)|
|Energy||416KJ / 99Kcal||832KJ / 198Kcal|
|- Of which saturates||1.1g||2.2g|
|- Of which sugars||1.8g||3.6g|
Red peppers are so high in Vitamin C that just one pepper contains more than 3 x your minimum daily intake! As well as being a powerful antioxidant, vitamin C helps iron to be absorbed by the body, keeping your little one's blood healthy.